Smoky sausage and chorizo cassoulet


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A warming smoky and spicy sweet paprika tomato sauce with succulent diced pork sausages, chorizo, onion, chopped peppers and cannellini beans.

Serves 1 person

Use within 2 days from day of delivery


Contains allergens: wheat



Oven cook from chilled: Pre-heat oven to 190 degrees (fan). Place on a baking tray, loosen the lid and heat in the centre of a pre-heated oven for 30 minutes. Remove lid, stir and serve.

Oven cook from frozen: Remove from the freezer 24h before cooking to make sure it is thoroughly defrosted. Freeze for up to 3 months only.

Take care when removing the lid as hot steam will escape. Check the product is piping hot before serving.


Pork sausage, chorizo, chopped tomatoes, peppers, onion, garlic, paprika, cannellini beans, tomato purée, vegetable stock cube, salt and pepper.